Futari

czwartek, 6 lutego 2014

Futari

Time: 30 mins

Ingredients

  • 1 onion, chopped
  • 1 lb winter squash, peeled and cut into bite-sized cubes (hubbard squash is recommended, sweet pumpkin can also be used)
  • 1 -2 lb yam, peeled and cut into bite-sized cubes (or sweet potatoes)
  • oil, to saute
  • 1 cup coconut milk
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • salt

Directions

  • 1 Fry onion in skillet, stir and cook until tender.
  • 2 Stir in all other ingredients, and heat to a boil.
  • 3 Reduce heat, cover and stir occasionally. Cook until vegetables are tender (ten to fifteen minutes).

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