Black Beans

czwartek, 13 lutego 2014

Black Beans

Time: 5 mins

Ingredients

  • 1 (15 ounce) can black beans
  • 1 teaspoon oil
  • 1 small onion
  • 1 teaspoon garlic
  • 2 tablespoons balsamic vinegar
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cinnamon
  • 1 dash hot pepper flakes

Directions

  • 1 Heat oil in a pot.
  • 2 Saute onions until tender and then add garlic.
  • 3 Drain a little liquid (not all) from the beans and add.
  • 4 Add vinegar and spices.
  • 5 Simmer.

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