Pumpkin Apple Butter

czwartek, 23 stycznia 2014

Pumpkin Apple Butter

Time: 1 hrs 5 mins

Ingredients

  • 1 (15 ounce) can pumpkin
  • 1 cup chopped apple
  • 1 cup 100% apple juice
  • 1/2 cup brown sugar, packed
  • 3/4 teaspoon pumpkin pie spice

Directions

  • 1 Combine all ingredients in a heavy saucepan.
  • 2 Bring to a boil.
  • 3 Reduce heat to low.
  • 4 Cook, stirring occasionally for 1-1/2 hours.
  • 5 Store in airtight container in fridge for up to 2 months.
  • 6 Great on bread, biscuits, waffles and pancakes.

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