My Mom\u2019s Amazing Parsley Potatoes

środa, 29 stycznia 2014

My Mom\u2019s Amazing Parsley Potatoes

Time: 25 mins

Ingredients

  • 5 medium potatoes (White or Red)
  • 1/2 cup sour cream
  • 1/8-1/4 cup fresh parsley (Adjust to your liking)
  • 3 tablespoons butter
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt

Directions

  • 1 Peel Potatoes (do not peel if using Red Potatoes) and cut into chunks.
  • 2 Boil Potatoes until tender.
  • 3 Drain and Stir in remaining ingredients (If using Red Potatoes mash about 3/4 Cup of them before mixing).

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