Chicken Breasts With Peanut Sauce

piątek, 24 stycznia 2014

Chicken Breasts With Peanut Sauce

Time: 40 mins

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, peeled and diced
  • 3 cloves garlic, peeled and crushed
  • 2 -3 teaspoons curry powder
  • 4 chicken breasts, skinned and cut into strips
  • 1/4 cup honey
  • 1/4 cup peanut butter
  • 1/2 cup chicken stock

Directions

  • 1 Fry the onion in the oil until soft.
  • 2 Add the garlic and curry powder and fry for 2 minutes.
  • 3 Add the chicken and cook for 5 minutes or until juices run clear.
  • 4 When the chicken is cooked, add the honey, peanut butter and stock.
  • 5 Combine well.
  • 6 Simmer for 10 minutes until the sauce is thick.
  • 7 Serve over rice.

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